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Please call the store on 03 86370555 for customised orders.
Order in-store for smaller serves.
Passover Catering Menu
Orders close at midnight March 27th for pick up 12pm to 4pm on Wednesday April 1 and 12 pm to 4 pm Thursday April 2 Minimum order $200
Showing all 15 results
To start
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Seder plate
Shank bone, bitter herbs, Boiled egg, Charoset and Karpas (components only, plate not provided)
$150.00 Add to cart -

Charoset
Serves 4-6 / 500g
Apples, walnuts, honey, spice and kosher wine
$40.00 Add to cart -

Chopped liver
Serves 4-6 / 500g
$40.00 Add to cart -

Egg salad (GF, DF)
Serves 4-6 / 500g
Chopped egg, dill, chive, parsley
$35.00 Add to cart -

Ruben’s Dill & Vodka house-cured, hand-sliced ocean trout
500g/20 slices approx.
$100.00 Add to cart -

Ruben’s cold smoked salmon, hand-sliced
Approx 20 slices / 500g
$100.00 Add to cart -

Golden Chicken Soup
1 litre, serves 4-6
$35.00 Add to cart -

Giant matzo balls
Per 6
$36.00 Add to cart
Mains
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Slow cooked spiced baked salmon, citrus, herb salad
Serves 10-12 / 1.5kg approx
$300.00 Add to cart -

Chicken Schnitzel
10 approx / 1kg
Golden crumbed chicken breast
$100.00 Add to cart -

Sweet and sour braised grass-fed brisket
1kg – Serves 6-8
From $130.00 Select options This product has multiple variants. The options may be chosen on the product page
2kg – Serves 10-12
Sides
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Olive oil smashed potatoes
Serves 10-12
Crispy sage, sea salt
$85.00 Add to cart -

Quinoa, dutch carrots, dates, olives, preserved lemon
Serves 8-10
$85.00 Add to cart
Desserts